“Natural” is an odd term. It has no regulatory meaning. -Marion Nestle, author, Food Politics
MY COMMENT: Don’t be deceived by food labels that include the term “natural.”
Order Food Politics here.
NO
Though many organic-food advocates remain adamant that the eco-friendly, pesticide-free methods of farming deemed organic by the USDA produce better-for-you foods, there’s not a strong body of science to support that stance -washingtonpost
YES
There is mounting evidence that organically grown fruits, vegetables and grains may offer more of some nutrients, including vitamin C, iron, magnesium and phosphorus, and less exposure to nitrates and pesticide residues than their counterparts grown using synthetic pesticides and fertilizers. -organic trade association
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