Eat More Weigh Less
February 20th, 2009
Surprisingly, the component of foods that has the biggest impact on how much food you eat is water. Water adds weight and volume to foods without adding calories — it lowers the calorie density of foods. Water-rich foods include vegetables, fruits and soups. -msnbc.com
MY COMMENT: Barbara Rolls, Ph. D. has been studying this for years.

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