Archive

Archive for the ‘Nutrition’ Category

Keep Your Fish Oil Intake Under 3 Grams / Day!

July 4th, 2010

When consumed in excess, negative side effects of fish oil capsules can include a heightened risk of vitamin D toxicity and vitamin A toxicity, interference in blood clotting, and an increase in bad cholesterol levels  source:  helium.com

Nutrition , , , ,

King Corn

May 28th, 2010

Have you seen King Corn?  It’s a documentary by two college graduates that set out to discover why a recent hair analysis revealed significant quantities of corn.   Scary.

Nutrition

Eat More Omega-3 Fats!

February 26th, 2010

“Increasing EPA and DHA intakes to amounts well above those consumed by the general US population may have strong beneficial effects on chronic disease risk”   -Very high omega-3 intakes linked to big health benefits

MY COMMENT:  What’s the upper limit ?  My guess is the Eskimos in this study eat fish every day.

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Super Donuts!

February 15th, 2010

 

Stack of Chocolate Donuts

Remember Franco Harris?  Franco is a Hall of Fame running back who spent most of his career with the Pittsburgh Steelers. 

It seems Franco is also a good business man.   He founded and owns RSuper Foods, a company that offers “healthy junk food.”

For example, The Super Donut has 180 calories, 5 grams of fat and is cooked with canola oil, therefore holds only 1 gram of saturated fat.  It also has 5 gm of protein (by comparison a Dunkin Donut glazed donut has 220 calories, 9 gram of fat, 4 grams of saturated fat,  and 1 gram of fiber).

Nutrition , ,

Eggs and Heart Disease

January 29th, 2010

 

The Big Clear Up Begins After Glastonbury 2009

Does eating eggs contribute to heart disease?  Not according to researchers at the Harvard School of Public Health that “looked at a population of 117,000 nurses who had been followed for eight to 14 years and found no difference in heart disease risk between those who ate one egg a week and those who ate more than one egg a day.”  -medicine.net

The Berkley Wellness Newsletter summarizes the benefits of eggs as part of a healthy diet: 

One large egg contains 6 grams of high-quality protein (in both the yolk and the white). The yolk is also a source of zinc, B vitamins (including riboflavin and folate), vitamin A, iron, and other nutrients.

In addition to lutein and zeaxanthin, egg yolks provide choline, an essential nutrient, which is especially important for fetal brain development. Researchers have also identified other compounds in eggs that may have anti-cancer, anti-hypertensive, immune-boosting, and antioxidant properties.

While one egg does contain more than 200 mg of cholesterol, according to the Harvard Health Letter, “For most people, only a small amount of the cholesterol in food passes into the blood.”

It’s highly unlikely that one egg per day is not going to increase your cholesterol or risk for CV disease.   The sausage is another story!

 

Health Risks, Nutrition , ,

Military Version of the Food Pyramid

January 21st, 2010

(c) Dave Elger, 2010

Diets, Nutrition

UFood Grill Offers Up Healthy Food!

January 11th, 2010

 

MTV Networks Upfront - Arrivals

 

I’ve been watching this penny stock for months now- apparently the economy has slowed the expansion plans of this new restaurant.

What you can expect from UFood:

  • We bake, we grill, we steam. We never fry – ever
  • Natural and organic ingredients whenever possible
  • Whole-grain brown rice and breads
  • Lite dressings and lower-fat cheeses
  • No added trans fats ever
  • Lots of vegetarian items that are tasty enough for meat eaters too
  • Food that is easily customizable to meet individual tastes and dietary needs   -Ufood Grill

They’ve signed George Foreman as a spokesperson so I don’t see how they can fail.  I wish we could get one on a military base!

Nutrition, Weight Loss News

Top 6 Nuts for Good Health

January 9th, 2010

 

BHG-CINAMON

According to sixwise.com.  The fat breakdown comes from nuthealth.org (grams per ounce)

—————————-Sat  fat——mono—–poly

1 Walnuts——— —    1.5———–2.5———–13

2. Almonds—————1————–9————–3

3. Cashews—————3————8—————2

4. Pecans—————-2————12————–6

5. Brazil Nuts———-5————–7—————7

6. Macadamia Nuts—3————-17————-.5

Nutrition ,

Eat to Live Long

October 1st, 2009

GREAT FALLS, Mont. — So what does the world’s oldest man eat? The answer is not much, at least not too much.
Walter Breuning, who turned 113 on Monday, eats just two meals a day and has done so for the past 35 years.

“I think you should push back from the table when you’re still hungry,” Breuning said. -usatoday

MY COMMENT: Who knows, but my theory is the key to longevity is eat to meet but not exceed your energy demands. In other words, if you exercise a substantial amount, it would be ok to bump up your calorie intake and eat some dinner! I also advocate “grazing” on healthy snacks to keep your blood glucose stable and appetite in check.

Nutrition ,

The Pharmanex Biophotonic Scanner

September 20th, 2009

According to this clip the average Skin Carotenoid Score (SCS) score is 28,000. I was tested yesterday at a local health fair – 87,000!

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